Chef Allie’s Cranberry Balsamic Chicken

Thursday, Dec 14, 2023 | Coaches, Meals

Chef Allie’s Cranberry Balsamic Chicken

Feast your eyes on this holiday masterpiece! One-pan wonder that screams festive vibes with every bite. ’Tis the season for vibrant colors and mouthwatering flavors!

Cranberry Balsamic Chicken

Serves 4


2Large Chicken Breasts or 4 Small
Avocado Oil Spray
1 TbspMinced Garlic
2 CupsFresh Cranberries
1 CupChicken Broth
4Rosemary Springs
Zest of One Small Orange
Juice of One Small Orange
2 TbspBalsamic Vinegar
1 TbspHoney
1/2 TbspHoney Mustard


  • Season the chicken breast with salt and pepper.
  • In a oven safe pan, preheat to medium heat.
  • Spray pan lightly with avocado oil.
  • Add the chicken and brown on both sides.
  • Once browned, set aside. (Do not cook all the way through).
  • In the same pan, lower heat and add the garlic.
  • Sauté garlic for about 20 seconds.
  • Add the fresh cranberries followed by the chicken broth, rosemary sprigs, orange zest, orange juice, balsamic vinegar, honey and honey mustard.
  • Bring to a boil and smash a few cranberries down.
  • Lower heat and add the chicken back in along with drippings from the plate.
  • Cook until chicken reached 165F internal temperature.
  • Place under a broiler if you are wanting a more browned chicken.
  • Remove rosemary and replace with fresh if desired for presentation.
  • Garnish with more orange zest, salt and pepper.
  • Serve, and enjoy!

Watch the full video on Instagram

Healthi Weight Loss Plans

Carb Conscious: 4 BITES
Conquer Cravings: 4 BITES
Sugar Smart: 4 BITES
Better Balance: 2 BITES
Calorie Command: 218 Calories
Keeping Keto: 13 Net Carbs