Chef Genie’s Bell Pepper Tuna Melt
This is ready in under 10 minutes and it’s delicious!
Bell Pepper Tuna Melt
Serves 2
Ingredients
| 1/2 Tsp | Garlic Powder |
| 2 Slices | Provolone Cheese |
| 1/4 Tsp | Pepper |
| 6 Tbsp | Nonfat Plain Greek Yogurt |
| 1/2 Tsp | Salt |
| 1 | Green Bell Pepper |
| 1 Can | Tuna |
| 1/4 | Red Onion |
Directions
- In a bowl, combine tuna, greek yogurt, seasonings, and diced onion.
- Spoon the tuna mixture into a halved bell pepper.
- Top with sliced cheese.
- Place under the broiler for 2 to 3 minutes until golden brown then serve.
- Enjoy!
Watch the full video on Instagram
Healthi Weight Loss Plans
Carb Conscious: 5 BITES
Conquer Cravings: 4 BITES
Sugar Smart: 4 BITES
Better Balance: 3 BITES
Calorie Command: 216 Calories
Keeping Keto: 7 Net Carbs
