Chef Genie’s Slow Cooker Creamy Vegetable Soup
Are you needing a quick and easy crockpot meal for dinner? This is your new go to recipe!
Slow Cooker Creamy Vegetable Soup
Serves 6
Ingredients
| 3.5 Cups | Chopped Spinach |
| 1 Tsp | Garlic Powder |
| 1 Cup | Onions |
| 1 Cup | Fat Free Half & Half |
| 2 | Russet Potatoes |
| 1 Cup | Vegetable Broth |
| 2-2/3 Cup | Frozen Mixed Vegetables |
| 1/4 Cup | Lemon Juice |
| 1/2 Tsp | Lemon Pepper |
| 1-1/8 Tsp | Italian Seasoning |
| 2 Tsp | Salt |
| 2 Tbsp | Cornstarch |
Directions
- Combine potatoes, onions, seasoning, and broth in your slow cooker and mix well.
- Cook on Low for seven hours or on High for three hours. Add mixed vegetables and frozen spinach. Combine half and half, cornstarch, and whisk until corn starch is dissolved.
- Add to the slow cooker, stir well, cover and cook for an addition hour. Add lemon juice, then serve.
- Enjoy!
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Healthi Weight Loss Plans
Carb Conscious: 3 BITES
Conquer Cravings: 2 BITES
Sugar Smart: 4 BITES
Better Balance: 4 BITES
Calorie Command: 140 Calories
Keeping Keto: 23.5 Net Carbs
