Healthi In The Kitchen Recipe with Chef Allie
Lightened Egg Salad
Serves 3 people
Ingredients
1 TBSP | Mustard |
0.25 TSP | Salt |
1 TSP | Dak’s Nothin But Ranch |
0.5 TSP | Onion Powder |
5 LARGE | Egg, Hard Boiled |
1 DASH | Black Pepper |
0.5 TSP | Garlic Powder |
2 TBSP | Sweet Relish, Sugar Free |
2 TBSP | Yogurt, Greek, Nonfat, Plain |
2 TBSP | Bolthouse Farms Classic Ranch Dressing |
Directions
- First, chop up your cooked hard-boiled eggs.
- Add remaining ingredients.
Watch the full video on Instagram
Healthi Weight Loss Plans
Carb Conscious: 4 BITES
Conquer Cravings: 4 BITES
Sugar Smart: 4 BITES
Better Balance: 1 BITES
Calorie Command: 154 Calories
Keeping Keto: 3.6 Net Carbs