Healthi Sautéed Veggies and Flank Steak Recipe

Monday, Aug 29, 2022 | Coaches, Meals

Healthi In The Kitchen Recipe with Chef Hibah

Sautéed Veggies and Flank Steak

Sautéed Veggies and Flank steak is one of my favorite meals and it’s always on rotation in our monthly meal planner!
You can eat it as is or put it in a wrap!
It’s super simple to put together, and takes less that 30 minutes!

Serves 4 People


1 CupYellow Onion
1 Tbsp Avocado Oil
0.5 CupBroth (any kind you like)
3 CupsBell Pepper
0.25 CupSoy Sauce
12 OzBeef, Flank Steak
0.5 TbspMontreal Steak Seasoning
1 TspGarlic Powder
0.5 TspPaprika
2 TspGarlic Salt


  • Sauté the onions and bell peppers in the oil for 2 minutes and then add the broth.
  • Next add the soy sauce.
  • Once the veggies are almost tender, add the flank steak.
  • Now, add all of the spices and sauté until the meat is cooked to your liking.

Watch the full video on Instagram

Healthi Weight Loss Plans

Carb Conscious: 5 BITES
Conquer Cravings: 5 BITES
Sugar Smart: 4 BITES
Better Balance: 4 BITES
Calorie Command: 234 Calories
Keeping Keto: 6.7 Net Carbs