Chef Allie’s Raspberry Pretzel Salad

Chef Allie’s Raspberry Pretzel Salad

Chef Allie’s Raspberry Pretzel Salad One of my all time favorite childhood desserts lightened up! Raspberry Pretzel Salad Serves 12 Ingredients 160 Pretzel Sticks 1/3 Cup Light Butter (melted) 2 Tbsp Monkfruit Sweetener 1-1/2 Cups Non-fat Plain Greek Yogurt 1/4...
Chef Allie’s Broccoli Blueberry Salad with Chickpeas

Chef Allie’s Broccoli Blueberry Salad with Chickpeas

Chef Allie’s Broccoli Blueberry Salad with Chickpeas An interesting but delicious combination of broccoli and blueberries that just works! Black Eyed Pea Salad Serves 8 Ingredients 2 Tsp Dijon 1/3 Cup Cranberries 1 Cup Chopped Raw Carrots 4 Cups Broccoli 2 Tbsp...
Chef Genie’s Salsa Fresca Chicken

Chef Genie’s Salsa Fresca Chicken

Chef Genie’s Salsa Fresca Chicken Nothing screams summer more than this grilled salsa fresca chicken! Taco Grilled Chicken Serves 4 Ingredients 1 Tsp Pink Himalayan Salt 1/4 Tsp Black Pepper 2 Tbsp Lime Juice 1 Tsp Garlic Powder 1 Jalapeno Pepper 2 Medium...
Chef Hibah’s Baked White Fish & Veggies

Chef Hibah’s Baked White Fish & Veggies

Chef Hibah’s Baked White Fish & Veggies As a child, my mother always incorporated fish into our dinner rotation. She always had a unique and delicious way of making every dish. I love this recipe, I hope you will too! Baked White Fish & Veggies Serves 8...
Chef Hibah’s Steak Kabobs

Chef Hibah’s Steak Kabobs

Chef Hibah’s Steak Kabobs Let’s talk Steak Kabobs! Every time I make these, I think of summer time as a child. My parents always grilled them during family BBQs! They are extremely tender and delicious! The perfect food to grill this summer! Steak Kabobs...