Healthi In The Kitchen Recipe with Chef Genie
Cauliflower Nachos
Cauliflower nachos still contain everything we love about nachos without the chips and I promise you they are just as amazing!
Serves 8 people
Ingredients
| 3 CUPS | Cauliflower |
| 1 TSP | Olive Oil |
| 2 CUPS | Mexican Reduced Fat Shredded Cheese |
| 1 POUND | Ground Turkey 93% Lean |
| 1/8 CUP | Cilantro |
| 3 TBSP | Olive Oil |
| 2 TBSP | Taco Seasoning Mix |
| 1 TSP | Salt |
| 4 TBSP | Light Sour Cream |
| 1 TSP | Garlic Powder |
| 1/2 CUP | Lettuce |
| 1/2 CUP | Avocado |
| 1/2 CUP | Tomato |
| 1/2 TSP | Paprika |
| 1 TBSP | Jalapeno Pepper |
| 1/2 TSP | Ground Cumin |
| 1/4 TSP | Black Pepper |
| 1/2 CUP | Onions |
Directions
- Cut cauliflower onto a foil-lined sheet pan; add seasoning and olive oil and mix well to coat.
- Bake at 425F about 20 minutes until slightly golden brown.
- In the meantime, cook ground turkey with taco seasoning according to the directions on the taco seasoning packet.
- Top the cauliflower with the taco meat and shredded cheese; bake for an additional 10 minutes, until melted.
- Top with remaining ingredients.
Watch the full video on Instagram
Healthi Weight Loss Plans
Carb Conscious: 7 BITES
Conquer Cravings: 7 BITES
Sugar Smart: 8 BITES
Better Balance: 8 BITES
Calorie Command: 289 Calories
Keeping Keto: 4.3 Net Carbs
